Thursday, November 28, 2013

Zen and the Art of Turkey Preparation

Here is the best Thanksgiving Day cooking advice from Aunt Mary(Tante Marie).

 


Is it time for pie yet?

Sluggy

2 comments:

  1. I love the advice. I get so sick of people who think my Reynold's cooking bag cannot possibly be as good as their tented and basted turkey.

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  2. Pretty cool! Our turkey was slow cooked this year. It turned out very, very good!

    Peace <3
    Jay

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