Showing posts with label $400 food spending per month. Show all posts
Showing posts with label $400 food spending per month. Show all posts

Monday, August 26, 2013

This Week on The Dining Table

This is the "Gotta Use Up Stuff From the Garden" Week.

 
Here's what was planned last week--
 
Sunday--BBQ Chicken, broccoli & cheese casserole, tossed salad, corn on the cob
Monday--raw  veggies, crackers, cheese and sausage(Sonya Ann had packed us some snacks and that was dinner)
Tuesday--Chinese food again!
Wednesday--Eating out
Thursday--Eating Out
Friday--something from my freezer TBA
Saturday--something from my freezer TBA
 
Everything above was eaten as was written.  The days where a specific food was not mentioned went like this....
Wednesday--Local Restaurant in AltaVista, VA
Thursday--Truck Stop Diner outside of Harrisburg, PA
Friday--Burgers, Steamed Broccoli(from garden)
Saturday--Leftover Meat Sauce over Rigatoni, Tossed Salad(w/garden cukes and toms)
  
As for food spending last week.....We didn't do ANY grocery shopping while on the trip(some alcohol procurement did happen but that's from the entertainment budget).  We left #2 Son $40 cash(plus $35 from a rebate check we finally cashed, so $40 out of my August food budget) and $10 in McDonald's bucks(the cost of which was accounted for last year).

Then we hit the grocery store on Friday after we got back from the trip and spent $34.48 on $48.11 of regular retail foods.
So my food budget spending from 8/11 to 8/23 was $74.48.
This means I am at $266.81 spent so far in August.  I have $133.19 left in the budget for the next 6 days.
 
Food waste last week.....bad.....real bad!  #2 Son didn't eat ANYTHING that was here that needed to be eaten.  Luckily I did remember to remind him to put some of it into the freezer(the garden tomatoes and the smoked pork I made).  I had to throw out melon, spareribs, a small amount of coleslaw and rice when I got home.  We tried to eat down what was in the fridge before we left but I thought #2 Son would at least eat the ribs.  *sigh*
  
Leftovers going into this week?  Some rigatoni, and lots and lots of BROCCOLI from the garden!
We also have green beans, cukes, eggplant and more tomatoes coming in, so the order of the meals below will depend on what is harvested and when.

Here's this week's meal plan---
 
Sunday--Broccoli/Chicken Quiche
Monday--Broccoli Cheddar Soup, Fresh Baked Bread
Tuesday--BLT Sandwiches(garden tomatoes)
Wednesday--Eggplant prepared some way?, Tossed Salad
Thursday--Broccoli Casserole, Caprese Salad(garden toms)
Friday--Green Bean Stirfry, Roasted Potatoes, Leftover Quiche
Saturday--Leftovers

On the shopping list......hubs picked up half & half and swiss cheese on Sunday morning already, but I still need a small hunk of Velveeta, sandwich bread(at the bakery outlet), fresh mozzarella, potatoes and more salad greens.
There is a sale on bacon this week as well which I'll end up taking advantage of. ;-)
I'm figuring about $50 food spending this week.

That's what's appearing on the kitchen table this week here at Chez Sluggy. 
  
 What's getting fixed and served at your house this week?

Sluggy

Monday, March 18, 2013

Meal Planning March Week 4 & Food Spending Week 3


Here is what actually got served last week....

Sunday-Leftovers or Pizza
Monday--Sloppy Joes on Rolls, Corn
Tuesday--Stuffed Shells, Caesar Salad, Garlic Bread
Wednesday--Leftovers
Thursday--Roast Chicken, Carrots, Onions, Potatoes
Friday--Breakfast for Dinner-pancakes, eggs, sausage
Saturday--Leftovers or Find Something Yourself LOL
 
 
The Tacos and Fish Fry never happened.  They were replaced by a Roast Chicken dinner and a Leftovers meal.  I basically didn't eat these dinner meals until Thursday because of my dental issues.
My appointment on Wednesday took care of the problems and I am now a chomping champ again. lol
 
The food spending the last week?
Between not feeling well and having car issues, I never actually went to the grocery store last week.  The daughter and Hubs picked up items along the way last week, but no actual proper grocery shopping was accomplished.  Nevertheless, we did NOT starve since we have plenty here in the pantry/freezer.
A couple of trips to the local Shursave affiliate where a total of $29.62 was spent.  Food spending for the month is now at $127.69, leaving $272.31 of my $400 March food budget to cover the next 13 days.


As for leftovers rolling into this week--there is some roast chicken and veggies and some breakfast sausages.  Hubs is working out of town the beginning of this week so the kids and I are on our own for dinner until Thursday.

***********************

Here is what is getting served this week.....
Sunday-Chinese take-out
Monday--Soup, Broccoli or Fend for Yourself
Tuesday--Green Bean Casserole, Mac and Cheese
Wednesday--Veggie Fajitas
Thursday--Corned Beef, Cabbage, Carrots
Friday--Fish "Fry",Coleslaw, Veggie TBD
Saturday--?

Needed at the store to serve the meals I am making this week?  
Peppers for the Fajitas, Cabbage to go with the CBeef and to make the Coleslaw.  And when I figure out Saturdays dinner I may need to buy something for that. lol 
We also need fresh fruit and milk this week.  If I can get Daughter to do the shopping I may not go to the store again this week too! Yeah, I live on the wild side.....
 
The freezer is getting a bit empty now, as I've been using up some things here and haven't been restocking.  Unless some incredible meat deal comes my way, I am holding off on stocking up on foods to throw in the freezer.   And I still have to figure out what to serve for Easter dinner.  It looks like we may have 7 at the table this year so I've got to find out what everyone can/will eat this year. sigh.  The only definite are the Deviled Eggs....lol

We did have some food waste this past week.  A Tupperware of chicken stock with bones that got pushed to the back lower corner of the fridge went bad before it could be used or added to the dog's dinners.  I hang my head in shame. 8-(

What's on your menu for the week?  
Any good deals at the grocers this week?
Did you have any food waste this week?

Sluggy

Monday, March 11, 2013

Meal Planning March Week 3 & Food Spending March Week 2 & 1


 


 
I never got around to my Meal Plan/Food Spending post for last week due to my dental issues and not feeling up to much of anything the last few weeks.  Sorry about that!
 
I never actually made a meal plan last week because I didn't cook much if any last week.  I've been living on soups and soft foods and the family just hasn't wanted to join me on this exciting menu....go figure! lol
So some things were pulled from the freezer or cobbled together without my find hand being involved.  Then the Daughter decided she'd had enough of your father's halfa$$ed meals and stepped up and volunteered to cook a couple of times.  Of course those evenings were hard on ME because I had to be handy to answer a billion questions because the child refuses to follow a recipe.  And then she gets all mad when things don't turn out right and blames me. ugh!
I. Can't. Win.

All I can recall was they had pork chops with cabbage and sweet potatoes, a tuna noodle casserole, a pizza, there was some Chinese take-out......
I really didn't care really what they ate.
I knew they weren't starving was good enough for me. lol
 

The food spending the last 2 weeks?
Yes, it's 2 weeks worth since I didn't report in last week.  $98.04 has been spent of the $400 food budget.  That includes $5.78 spent at the Bread Outlet on the one day I felt human and stopped in there to get some bread and rolls while out running errands.  21 days left in the month and we have $301.96 left in the budget to spend.


As for leftovers rolling into this week--I think there is a pork chops and 2 sweet potatoes leftover.

***********************

Here is what is getting served this week.....
Sunday-Leftovers or Pizza
Monday--Sloppy Joes on Rolls, Corn
Tuesday--Stuffed Shells, Caesar Salad, Garlic Bread
Wednesday--? Depends on how the dental appt. goes
Thursday--Tacos
Friday--Fish "Fry", Broccoli
Saturday--Breakfast for Dinner

Needed at the store to serve the meals I am making this week?  
Ground Beef, Romaine lettuce and I might be out of Cheddar Cheese.  Daughter is doing Slim Fast shakes so we are running through milk and soy milk this week as well.
$35-$40 in spending should be enough this week.


What's on your menu for the week?  
Any good deals at the grocers this week?
Did you have any food waste this week?

Sluggy

Monday, January 28, 2013

Meal Planning Feb. Week 1 & Food Spending Jan. Week 4


Our silly Beagle rolling in a recent snowfall.

                                                                      

And here is what actually got served last week......
 
 
Sunday--Leftovers or Fend For Yourself
Monday--Taco Bell or Fend For Yourself
Tuesday--Beef Tips in Gravy over Noodles, Ginger Carrots
Wednesday--Fish, Beets, Mashed Potatoes
Thursday--Halushki
Friday---Cheese Steaks, Broccoli
Saturday--Leftovers or Fend For Yourself or Birthday burger out(bday freebie for me!)
 
I actually served the whole menu as planned.
Rah.

The food spending last week?
2 trips and $61.36 total spent.  $12.37 of that was unplanned spending, as a good deal popped up while I was in the local Shursave affiliate market.
And speaking of DEALS, here is most of what I got for that $12.37....

The store was holding an Instant Discount promo $5 off when you bought $15 worth of select house brand items.  I wasn't particularly interested in it until I went down the cereal aisle and saw that the house brand instant oatmeal packet boxes were included AND some had $1 Peelie Qs on them....squeal!!!
I bought 7 boxes of oatmeal($1.66 ea. on sale) + 3 bags of house brand frozen veggies($1.25 ea., not pictured), which subtotaled $15.37.  After 7 x $1 Qs and the $5 instant discount($12 off), I paid $3.37 for 7 oatmeals and 3 veggies(or .34¢ for each of 10 items).

While I was down the cereal aisle, store employees were changing around the coffee section located across from the oatmeal section.  By the time I was finished shopping and headed to the register, the clearance bin I walked by at the front of the store to check out was filled with bags of coffee.  I don't drink this stuff but Hubs is addicted to it so I nosed around in the bin.  New England Coffee, Starbucks and Eight O'Clock brands were marked down to $3 a bag.  Sell by/Use by dates were 2 years out.  I went back to the coffee section and it looks like the New England brand has changed the color of the bags and they were no longer carrying this particular Starbucks and the Eight O'Clock varieties(very small store with limited selections), so that explains why it was in the bin.  I also wanted to check the regular price to make sure that $3 a bag was a "deal".....I told you I don't know anything about coffee!lol
They sell for $7.95 a bag at this store.
So I "scooped" up 3 bags for Hubs and dinged my grocery budget for $9.

Now I know everyone is thinking, "Gee Sluggy, why the heck did you buy 7 boxes of oatmeal, since you won a year's supply from Price Chopper last Fall?  Isn't that enough for you??"
Actually, it's not enough.  I gave boxes to the B in-law and #1 Son, plus we've gone through a case already.  The only oatmeal we will have left when the year is out will be some of the canisters of whole oats since nobody thinks to make those for breakfast and I don't have a wide repertoire of recipes using oats.

So the food spending for January as of Saturday, sits at $261.21, leaving me $138.79 to get through the rest of the month......ok, the rest of the month would be 5 days. lol

As for leftovers rolling into this week--there are beets, ginger carrots, beef tips and gravy and noodles.  Not much to use up.

***********************

Here is what is getting served this week.....

Sunday--KFC chicken
Monday--Pizza or Leftover KFC or Beef Tips
Tuesday--Steak dinner out(birthday meal)
Wednesday--Italian dinner out(birthday freebie)
Thursday--Chicken Fajitas
Friday--Ham and Bean Soup, homemade bread
Saturday--Not sure, leftovers, fend for yourself

Only 2 meals this week, since we are finishing the Birthday freebies this week.  The KFC is courtesy of a gift certificate for a 12 pce. meal I won at the Church auction.  Wed. dinner is courtesy of a local Italian restaurant birthday club and I get a free appetizer on Tues. when I have my Birthday dinner out.  There will be money spent but from the Entertainment budget.

Needed at the store to serve the 2 meals I am making this week?
I'll need celery, potatoes, mushrooms(Daughter bought on Sunday), and I might need more onions. 
Not much needed this week but there is a Pet Food Catalina Deal at Weis which I need to do, so there goes $30 up front after Qs(will give me a $10 Cat for later too).  I'll try to keep the spending under $50 this week.

I'll be going to my 2 grocery stores this week to note prices for the new Price Book. 

What's on your menu for the week?  Any good deals at the grocers this week?
Did you have any food waste this week?

Sluggy