This Week on the Dining Table.....April 28th Edition

 "Liver for Anne"

This is the photo I emailed to Anne of me enjoying our liver dinner.  She hates lived you know. heheheyuu

Onward to the meal planning!

Here is what was planned for the last week.....

1. Sunday--Chicken Parmesan, Brussels Sprouts

2. Monday--Tempura Cod, Harvard Beets

3. Tuesday--Liver, Onions, Taters, Veggie TBD

4. Wednesday--Chicken Marsala, Spinach Souffle

5. Thursday--Cheeseburgers(roll optional), Salad

6. Friday--Shrimp, Green Beans

7. Saturday--Meatloaf, Stir-Fry Veggies

And here's what actually happened....

1. Sunday--Chicken Parmesan, Brussels Sprouts

2. Monday--Tempura Cod, Harvard Beets

3. Tuesday--Cheeseburgers(roll optional), Salad

4. Wednesday--Chicken Marsala, Spinach Souffle

5. Thursday--Liver, Onions, Bacon, Taters, Veggie TBD

6. Friday--Shrimp, Green Beans

7. Saturday--Chicken Parmesan, Spinach Souffle

Every meal but Saturday happened because I had no stir-fry Veggies in the freezer.  So we had what I found in there--a chicken parm(again!) and a spinach souffle.

What got taken out of the freezer.......

*  2 Chicken Parmesan

*  6 pces. of Cod

*  Liver

*  Bacon

*  Chicken Breasts

*  2 Spinach Souffles

*  4 Burgers

*  Cheese

*  Shrimp

*  Green Beans

*  Ground Beef

Last week we spent $6.79 on groceries and the savings rate came in at 37.65%. Spending for the month is $95.60 and the savings rate is 46.87% for April before rebate monies are added in.

Rebates earned in April-

$90.06 on Ibotta

$1.00 on Checkout51

$0 on Aisle and Misc.

$91.06 total in $$

Total spent after rebates is $4.54 for April. I used some gift cards to pay so that is why my total is low. ;-)

10,160 Pts. on Fetch

2 Pts. on SwagBucks lol

176 Pts. on My Points

2,188 Pts. on ShopKick

0 Pts. on TaDa

(I don't count these until I cash out for a gift card or cash.)

Before AND after rebates we had a very low spend month for groceries at least for us.

Leftovers going into next week...Chicken Marsala.

Here is what was planned for this week.....

1. Sunday--Pizza

2. Monday--Leftover Chicken Marsala

3. Tuesday--?

4. Wednesday--?

5. Thursday--?

6. Friday--?

7. Saturday--?

We used up what was in the freezer the best we could.  We are now in "take out" mode as this move goes forward.

What is getting fixed and served at your house this week?

Was last week's plan successful, did you go off plan or did you not even plan what was going to be eaten last week.

Next week I may not be in a position to post a meal plan Monday or anything on the internet as we may not be hooked up yet in PA. ;-)

Sluggy