Tuesday, March 22, 2016

Sicilian Names & Rules or Those Crazy Italians!




I've been trying to fill out Hubs family tree using information someone on Ancestry posted to their tree.  I don't have access to International records but they have posted photos of birth/marriage/death records from Sicily that I am trying to get copied down.

If you have Italian ancestry you'll often find that there are very strict "rules" within a family for naming your children.  This can make for ease in building your tree but it can also lead to confusion.
Let me explain by using Hubs family as an example.

Hub's grandmother was named Paola Di Giorgi.  Once she came to America she went by Pauline or Paulina.....these being an anglicized version of Paola.
Paola's father's name was Saverio Di Giorgi.
Saverio's mother was named Carmela.
Saverio and his wife, Dominica, named their first daughter Carmela, after the father's mother.
When the second daughter came she was named Paola after Saverio's mother's sister, Paola.

So first son's are named after father's father, first daughter's named after father's mother, next son is named after mother's father, next daughter named after mother's mother.
If one generation is prolific in reproducing this can lead to many boy and girl grandchildren with the same names among the children below that one generation.
This has led to a LOT of Anthony Arcure's in Hubs family over the years. lolz

Now let's look in depth at Saverio's parents, Stefano Di Giorgi and Carmela Coniglio and what they named their children.

They named their first son, born in 1835, Saverio Di Giorgi after Stefano's father. I will refer to this Saverio as Saverio #1 henceforth.

Then they had their first daughter, born in 1837, and named her Paula after Stefano's mother(also the name of his wife, Carmela's sister, Paola Coniglio).  I will refer to this Paola as Paola #1 henceforth.

In 1838 Paola #1 dies at the age of 1 year and they are down to 1 living child, Saverio #1-age 3.

In 1839 they have another son, whom they name Giovanni.  Three months later in 1839, Saverio #1 dies at age 4.  They end 1839 with 1 living child(Giovanni-infant under 1).

In 1842 they have another son, whom they also name Saverio.  I will refer to him as Saverio #2 henceforth.  They end 1842 with 2 living children(Giovanni-3 yrs., Saverio #2-infant).

In 1844 they have another son, whom they name Salvadore.  They end 1844 with 3 living children(Giovanni-5 yrs., Saverio #2-2 yrs., Savadore-infant).

In 1845 Saverio #2 dies at the age of 3.  They end 1845 with 2 living children(Giovanni-6 yrs., Salvadore-1 yr.).

In 1846 they have another son, whom they name Guiseppe.  One month later he also dies.
They end 1846 with 2 living children(Giovanni-7 yrs., Salvadore-2 yr.).

In 1847 they have another daughter, whom they name Guiseppa.  They end 1847 with 3 living children(Giovanni-8 yrs., Salvadore-3 yrs., Guiseppa-infant).

In 1849 they have another daughter, whom they name Paola whom I refer to as Paola #2.
They end 1849 with 4 living children(Giovanni-10 yrs., Salvadore-5 yrs., Guiseppa-1 yr., Paola #2-infant).

In 1852 they have another son, whom they also name Saverio whom I refer to as Saverio #3.
This Saverio lives a good long time, fathering 2 daughters and dying sometime before 1900.
Stefano's father, however, dies soon after Saverio is born, in 1852.
They end 1852 with 5 living children(Giovanni-13 yrs., Salvadore-8 yrs., Guiseppa-5 yrs., Paola #2-3 yrs., Saverio #3-infant)but Carmela is now a widow so there are no additional children.

In 1854 Paola #2 dies at 4 & 1/2 years, 2 years after her mother, Carmela Coniglio Di Giorgi becomes a widow.
Carmela ends 1854 with  4 living children(Giovanni-15 yrs., Salvadore-10 yrs., Guiseppa-7 yrs., Saverio #3-2 yrs.)

In 1858 Carmela remarries to Guiseppe Schifani Giglio but there are no children from this union.

I have found this habit of giving a dead child's name to a subsequent sibling in my own tree a couple of times, but it's always been in the 18th century not the 19th century among my ancestors.  And none of them sent so far as to name 3 children the exact same name.  I wonder if the boxer George Foreman has any Italian ancestry as he has 5 sons all named George Foreman.  Of course he didn't wait for one George to die in childhood before naming another one George too.  That's a whole other level of creepy, isn't it? lolz

Since the Sicilians have a creepy habit of reusing names of children that have died I am assuming that the 3 children besides Saverio #3(who is Hubs direct ancestor)-Giovanni, Salvadore and Guiseppa all lived to adulthood since they didn't reuse those first names.
Guiseppa lived at least long enough to get married in 1863(at the age of 16+ years)to Gioacchino Vincenza Di Giorgi. (I assume from his surname that they are cousins of some sort.)  I don't know how long she lived past that year and/or if any children were born from this couple.

But imagine giving birth to 9 children and outliving 5 or 6 of them.  Infant mortality was quite high in Sicily due to poverty, sanitation, lack of medical care and let's not forget all the civil unrest in the mid 1800's there.

I have to give them kudos for continuing to live life and producing more babies.  Well of course I do because if they had stopped at Saverio #1 or Saverio #2, Hubs wouldn't be here.  8-)

Sluggy



Monday, March 21, 2016

This Week on the Dining Table

** Edited to include a link to the post in 2009 when I made this dish HERE.
And the recipe I use is HERE.


It's the "Sometimes a Work Intense Meal is Worth It" Edition......


I made my version of Beef Bourguignon last Thursday.  I don't fix this dish hardly ever since it is so labor intense, even with the shortcuts I take.
But when I do make it I forget about all the work once I take a bite of it....sigh!

And yes it is pretty sad that dinner on Thursday was the highlight of my week. 8-)

Onward to the meal planning!

Here's what was planned last week.......

1. Sunday--Corned Beef, Cabbage/Halushki, Carrots
2. Monday--Tuna Casserole, Caesar Salad
3. Tuesday--Beef Bourguignon
4. Wednesday--BLT Sandwiches Tacos using leftover taco meat
5. Thursday---Salmon or Cod, Brussels Sprouts
6. Friday--Kielbasa on Rolls w/Onions, Corn
7. Saturday--Leftovers


And this is what actually happened--

1. Sunday--Corned Beef, Cabbage, Carrots
2. Monday--Tuna Casserole, Caesar Salad
3. Tuesday--Tacos using leftover taco beef
4. Wednesday--Kielbasa on Rolls, leftover Hash Browns
5. Thursday---Beef Bourguignon
6. Friday--Leftovers(Hubs had lasagna/I had tuna casserole)
7. Saturday--Leftovers(I had Beef Bourguignon/Hubs had Chicken Stew-I think)

7 meals cooked at home.
4 new meals and 3 nights of leftovers in some form or another.

I did indeed use the assorted leftover veggies and roasted chicken meat in a soup/stew and have been eating on that for some lunches.  Corn was planned w/the Kielbasa but there were leftover hash browns(from CB)that needed using up instead.  The consumption of veggies did not happen much last week unfortunately.  We shall try to rectify that this coming week.

As for my grocery spending......Hubs went to the store for me early in the week and spent $9.25.
I have spent $190.66 in all for March so far.
Between $59.34 and $109.34 of the potential $250-$300 March food budget left to spend with 10 days left in the month.

Leftovers going into this week......2 helpings of Chicken Stew, 1 helping of Halushki, a small hunk of Corned Beef, Cabbage, Carrots, 1 helping of Beef Bourguignon, and Mashed Potatoes, Taco Beef, and I helping of Kielbasa


Here is this week's "food plan"--

1. Sunday--Leftovers
2. Monday--Subway Sandwiches
3. Tuesday--Leftover Corned Beef meal
4. Wednesday--Salmon, Asparagus, Noodles
5. Thursday---Spaghetti and Meatballs, Caesar Salad, Garlic Bread
6. Friday--Steak, Salad, leftover Asparagus
7. Saturday--Take-out?  Will be cooking for Sunday.

This week will see 3 new meals cooked and 2 meal of leftovers(re-purposed into new dishes or not) and 2 meals Out/Take-out.

What I need to buy for this menu?  Asparagus and Salad Greens.  I have everything else for the fish meal and everything for the pasta dinner already.  I'll probably pick up eggs and milk as well.
Unless there are some smoking hot grocery store deals I won't be buying much this week either.

What is getting fixed and served at your house this week?

Was last week's plan successful, did you go off plan or did you not even plan what was going to be eaten last week?

Any great deals on food at your stores this week?

Sluggy

Friday, March 18, 2016

What's Going on at Chez Sluggy Lately

*  We are well half over March now and the money is looking good.
Looking good despite having real estate taxes and the yearly sewage bill due this month. 8-)

To help offset these bills we had additional income this month----

2 stock dividend checks came in.
Our electric bill will be lower than usual for March due to this wacky warmer weather(though it is due to snow here this weekend).
A refund of a $314 medical bill for the Daughter we paid in February.  The doctor over billed so we got that money back.  Since I deducted it from February's income I get to add it back to March's income. 8-)
We also received our Federal tax refund this month.

*  Here is the extent of my shopping trips this week.  A trip to Rite-Aid for prescriptions led to this haul too......

Sale prices and/or 20% Wellness disccount combined with coupons and Plenti points earned back and rebates meant every single product was a moneymaker.

This all came to $23.02 with tax and I used Plenti Points to pay.
It also earned $27.00 in new Plenti Points.


I also got back the .67¢ I paid for the Cadbury Chocolate Egg in my Saving Star account, making this a $4.65 moneymaker.  8-)))


*  I brought a load from the toiletries stash down to the dining room to go through them and make up
another Giveaway Box.


Stay tuned for another giveaway coming up soon!

*  Hubs made a run to the local Shursave market this week for some groceries.  $9.25 was all that was spent so far this week.  I might actually stay under the food budget this month despite College Boy being home for a week and eating us out of house and home.

And that's about everything worth mentioning.  It's been a low key, quite(boring), stay-at-home kind of week.


Sluggy

Thursday, March 17, 2016

The Bowmans/Redferns of Ireland & New York


When I first started digging into my genealogy I had a clue to my Bowman ancdestry from a letter my paternal grandfather had written to me when I was a teen.
My grandfather has spent some years exploring his ancestry after he retired back when you had to travel to dusty old archives in courthouses and libraries.
Back when we found out about him and met him, he gave each of us grand kids a mimeographed(look that up if you are too young to know what this means lolz) booklet he had printed up of his paternal genealogy.
Of course when I was 15 I had NO interest in this booklet and it disappeared from my life a long, long time ago.
I wish this booklet was one of the things my mother squirreled away over the years but it wasn't.
Sigh.

But I had that old letter still where my grandfather named my 3 x great grandparents so let me introduce y'all to them now.

Robert Spencer Bowman was born in March of 1825 in Ireland, we suspect somewhere in a northern county.
Sarah Redfern was born in April of 1826 in Ireland, we suspect in County Derry.

They wed on 10 December 1847 in Ireland according to the records.
The marriage record gives us both of their fathers' names--Robert's father was Matthew Bowman and Sarah's father was John Redfern.
The year of their wedding is smack dab in the middle of the "Great Irish Hunger" or what many call the Great Potato Famine.

They had 4 children together before fleeing Ireland in 1855(3 lived past infancy).  After coming to America, they went on to have 7 more children.

Robert and Sarah aren't that interesting, not when compared to Sarah Redfern's father, her siblings and half-siblings.

The Redfern saga started in County Derry, Northern Ireland when John Redfern was born in 1805 and spans across America to the Pacific Coast.
It has taken me years to track the movements of this Redfern family down.

More tomorrow on my Redfern ancestors.

I am off to have a pint.....

Sluggy




Wednesday, March 16, 2016

Working on the Travel Plans



I got the green light to attempt to plan some of our travel for 2016.
Hubs had his time off in May approved so it looks like another trip to Louisiana is in the offering...maybe.

Instead of driving there I wanted to look at other "options" for travel.  Hubs does all the driving on this trip and I think it's unfair that he drives almost the whole time we are on the road and then at our destination.
Plus we are always up for a new experience/adventure.

So I considered taking Amtrak as the "Crescent" Train runs from NYC to New Orleans daily.  We'd get on in Philly and leave the train at Meridian MS.  Of course we'd have to take the bus to Philly and from Meridian to Shreveport(Amtrak has a connector bus that goes from Meridian MS to Dallas TX.).
I am a bit reticent about train travel as both of my experiences have not been very happy.

Here is what is involved to get there via train---

Take a bus to Philly  $150
Take the train to Meridian MS  $583
Take another bus from Meridian to Shreveport LA  $76
Rent a car for 8 days while in Shreveport  $228.04
8 Nights of hotel stays  $850.51
Take a bus to Meridian  $76
Take the train to Philly  $583
Take a bus to Wilkes-Barre  $150

$2696.55
And this doesn't include meals(other than 8 breakfasts at the hotel in Shreveport).
Now if we tack on an excursion to New Orleans for 2 nights......

Bus to NO and back to Shreveport  $152
2 Nights in Downtown hotel New Orleans  $400 approx.
2 Taxi Rides(from Union Station to hotel and back)$25 + tip

$572 + $2696.55=$3268.55 Total plus meals

Going this route also means we can't stop and see people along the way or back, we can't bring anything with us or bring anything home that won't fit into our suitcases.


So then I looked at flying down............

Round Trip Flight for 2(2 Layovers going, 1 Layover coming back)  $1800
Car Rental while in Shreveport  $228.04
8 Hotel Nights  $850.51

$2878.55
Add in an excursion to New Orleans($572)and we have a total of $3450.55 plus meals

So going by train is slightly cheaper than flying by about $200.
But both are still quite high compared to driving.

But by train you get there in about 30 hours. and 7-8 hours by plane.

*sigh*

Decisions, decisions..........

Is anybody out there reading who lives between Wilkes-Barre PA and Shreveport LA who would like a visit from me?
The trip is still very much up in the air(due to some other issues)but I am continuing to ponder it.

How do you prefer to travel for pleasure?
Road trips and stopping for the unexpected experience?
Flying quickly and spending your time at a destination?
Have you ever taken a long train trip?

Sluggy