Showing posts with label food stamps. Show all posts
Showing posts with label food stamps. Show all posts

Thursday, October 28, 2010

Drawing a Life Lesson from Spider-man



The Coupon Goddess has again brought up a Reader Issue for debate.  Go read about it HERE.
Basically it involves instituting Couponing Skills Courses for Food Stamp recipients.

If you've been a longtime reader of my blog, you'll remember that I partook in a Food Stamp Challenge back in June of this year.  I spent that month exploring the issues surrounding Food Stamps as well as living off of an average full monthly allotment of snap benefits(food stamps)in my daily life.
You can search back in the archives of June 2010 to read up on what I talked about then and see how we did with that challenge.
So this issue is not something I haven't considered long and hard before.  And over the intervening months I've continued to mull some of these same issues over in my own head.

Here is my very long response to this debate.....

Sluggy
"With great power comes great responsibility"--Peter Parker a.k.a. Spider-man

****
First off, I am older than dirt and have "been around" on this big blue ball many many years and seen a lot of human nature.
We are fascinating creatures, are we not?

Requiring 'courses' of some kind by social service agencies has been tried off and on over the years since the modern day food stamp program began a long time ago.  Anything from mandated lessons on nutrition to shopping skills to cooking skills have been held.  States are in charge of implementing, modifying & setting rules within a standard frame for their individual Food Stamp programs so nothing has been tried on a nationwide scale.

The result of all these courses overall? 
Unless attendance was required to get the food benefit, most people in the program did NOT go.  While I'm sure you have recipients with legit reasons why they couldn't attend, it is human nature to keep doing what you are doing and not step outside of your comfort zone and try new things.  Most people are not motivated to make the effort it takes, even though they would reap many benefits in the life they lead from partaking of something like these courses.  Some people would be against being told to attend from the word "go",  since grown up people don't take kindly to being treated like a child and being told what to do is seen as condescending by many.  Then the Food Stamp employees would be dealing with a whole lot of passive-aggressiveness on their part when dealing with these clients.

If efforts are made(and additional monies in the program's budget spent)on ideas that only a few take advantage of(like courses), those in charge end up discontinuing those services.  Obviously, the courses are NOT cost-effective from an accounting standpoint.  Also when budgets are cut if these kind of services are in place, they are the first thing to be cut(even if the clients utilize them),because the funds need to go for actual food benefits and spread out to cover the largest group of recipients it can.

It's sad really, that people as a whole don't take every advantage or help offered to them, and that we keep cycling through plans like this...start a course, have it met with indifference by the majority, discontinue that service and years later, after that service is forgotten have a new set of program directors try what is basically the same idea again.  Sad and frustrating.

That being said....I do feel that these sort of nutrition/cooking skills/shopping skills courses ARE a good thing.  And if it helps just one family break out of a cycle of poverty and/or diminished health, it was worth attempting.

I took part in a Food Stamp Challenge this past summer where I attempted to feed my family on the avg. monthly snap benefit amount those on full food stamp allotments receive.  With my couponing/cooking/budgeting skills I was able to complete it fairly handily without altering the diet I fed my family much.  If I had shopped/cooked like the average American, I doubt that I would have completed the task as handily.

As a part of this FS Challenge, I also researched the history of the program, the statistics, the shopping habits, the rules, and how to augment your scrip with other resources available to the general public and how to make frugal workarounds to stretch that money further.  I talked to people in the grocery store who used snap benefits to get some 'real' feedback to my 'phony' poverty.

In all this I found that the majority of snap benefit recipients have NO CLUE that you CAN USE COUPONS WITH FOOD STAMPS!
I was floored to find this out frankly.  The ones I talked to were equally surprised that they could combine the 2 forms of payment as well.

Now, I do see that using coupons if you are on food stamps is problematic, since if you are on food stamps, you are economically disadvantaged.
The majority of food stamp recipients don't have either extra money available or the resources to gather coupons.  If you don't have enough money to buy food for your family, how can you justify spending money on multiple newspapers for the inserts or paying for a coupon clipping service to get coupons?  Also, if money is tight, where do you get the cash for crazy expensive ink cartridges as well as paper to print out the coupons available online(if in fact, you have access to a computer WITH a printer)?

Here is what I would like to see happen.  It would NOT require any additional monies in a state's food stamp budget to be spent on non-food stamp benefits NOR would it require any added payroll funds.
1-Have every social services employee who deals with the public in the FS program make each recipient of the benefits aware that coupons CAN be used with Food Stamps in payemnet at the stores.  If handouts could be printed off at a small cost, then also give each recipient something in writing to take away when they come in to the agency.
Knowledge is power.  Those who are pro-active in their lives will take that power and use it, I hope. ;-)

2-Somehow get manufacturer's to supply their coupons(for food products only) to food stamp recipients for free.
I don't know who this could be accomplished, but by putting the coupons in the hands of those using snap benefits you take away one more stumbling block to stretching your food scrip dollar further.  I am sure that giving free coupons to the govt. agencies who handle the FS programs would be viewed as some how wrong(think companies using that 'in' supplying coupons directly to these consumers as a form of advertising and drumming up business and profits for those companies), perhaps some one can find a happy compromise that offends no one's sense of fair play.  An independent clearing house to receive the free coupon supplies, in charge of distributing said coupons to those in need.  I'm unclear on the actual 'how to' to get this accomplished.

3-While most govt. social service agencies are resistant to new ideas and people coming in off the street offering them help, try this at your local food bank or soup kitchen--a non-govt. entity.  If you coupon and have the bent or ability to teach others, go to said private entity and offer to hold a couponing class free of charge to anyone who wants to attend.  It may take some convincing but hopefully if you are persuasive and have a good argument for why it's a VERY good thing, and someone in charge will give you a chance to do something to help their clients outside of handing them a bag of food or a plate of hot food.
Or at the very least, approach these same independent entities about starting a Coupon Box at their location.  This would just be some system(a box in a corner or something more elaborate if wanted/needed)where someone could get free-to-them coupons to use.  Get a group together to donate coupons they won't or can't use to this effort.  File the coupons by category and make it available at the food bank or soup kitchen, etc. so people can take what they need.  It would just require getting the approval and setting this up initially and then once a month, someone would need to glean through and trash the out of date coupons, maintaining the system as it where.  Low maintenance and BIG potential for rewards!

Now I am off to DO something to help someone here using my coupon smarts.
What can YOU do in your world to make a positive impact?

Sluggy

Thursday, July 1, 2010

JUNE Food Stamp Challenge......Things I've Learned

*This post is part of the June Food Stamp Challenge which is located over HERE.*


My Final Thoughts on the JFSC.....

The past 30 days have been challenging.
Not so challenging personally in trying to stay within a $373.70 food budget for the month.
I keep myself on a rather tight food budget and lay my purchases out for inspection online and blog about being frugal throughout the year.

I did however, feel added pressure to stay within that arbitrary amount.  Since we don't depend on EBT to eat here(not that that couldn't change in a heartbeat tho!)staying within that budget wasn't a life or death situation.  If you really are on food stamps, there are real consequences to running out of benefits & not having enough to eat.
Imagine if when my allotted food budget money ran out it Really ran out!  That thought was in the back of my mind all month.

I realized that I am lucky in that I don't have a spouse or significant other torpedoing my efforts to live within a food budget.
1-I have a Hubs would loves to eat leftovers.
2-I have a Hubs who is more than happy to leave all the decisions about meal planning & food shopping to me.
Not everyone is this lucky.  Many have their spouse or SO or even their kids with their hands on the helm of this food ship too.  This can mean they are going out and spending precious food dollars on sodas or other junk foods or buying expensive meats or already-made convenience foods.  Or they are refusing to eat meals that get prepared and then place a call to Domino's for a 'cardboard w/sauce' pie at 4 times the cost of a homemade pizza.  Just 1 week of that kind of thing can lead any food budget commander spiraling down into a deep budgeting dispair!

I also am a "seasoned" cook who doesn't have to rely on pre-made, heat & eat or convenience foods to feed her family.  While I'm not a gourmet cook, I can make just about anything the family would care to eat.  Being able to cook-from-scratch a wide variety of dishes means for the most part, I can keep my costs down because I don't have to buy pricier convenience foods &  no one here gets bored with the offerings and resorts to buying take-out on a regular basis.

I am also blessed in that I have the extra storage space in my home to shop when food items are at a rock bottom price.  I can stockpile shelf stable items as well as those needing freezing temps. until the cows come home.  Not having to pay full retail price at the grocery store makes my food dollars stretch much further than someone who has little or no space to store food.

But I have learned some things along the way that I'd like to share with you all.

On the History....
The food stamp program did NOT begin as an altruistic crusade by your government to help it's citizens...it was an idea to help food producers and manufacturers.
The forerunner of the food stamp program ran from 1939-1943 at the tail end of the Great Depression.  It was different in that people purchased stamps, so it was more of a discount program giving you 100% more purchasing power for your dollars and ANYONE could participate!  It was brought about in part to use up surplus supplies of certain foods during a time of economic need and ended when the surpluses and the unemployment stats dwindled.

Though the Eisenhower administration possessed the legislation for a food stamp program,  it never enacted it in the late 1950's.  The Kennedy administration did and began the pilot program to fulfill a campaign promise.  The having to purchase certain surplus foods component was dropped but participants still had to pay for the food stamps so it was still a discount program only.

The food stamp program didn't become permanent until 1964, under Lyndon Johnson.  Shortly after, the program began to focus more extending it's benefits to the neediest citizens.
The purchasing requirement went away in 1977, meaning that this is when food stamps truly became 'charity'.

There have been many changes to the system since the 1960's, both good and not-so good.  Today, calculating who is eligible and how much someone gets is convoluted and difficult to follow for someone who doesn't work in that system.  It was so hard just trying to make heads or tails of what I was reading that it frankly made my head hurt.  I do feel that there is a lot of bloat in the system and a simplified and streamlined program would go a long way to giving more equitable benefits to all who are in need as well as save a hefty amount of tax dollars in administering the program.

On Food Access....
Being on Food Stamps can limit your shopping options.

The first thing I became cognizant of in the past 30 days has been how finding sources from which to buy food using EBT can be difficult.  I generally utilize many resources available to me from which to purchase groceries.  I frequent not just grocery and drug stores, but bakery outlets, discount stores, in addition to farm stands, and farmer's markets in season.
While I don't use convenience stores, those are yet another source of groceries....albeit a higher priced(dare I say usury price?)option for purchasing food.
Not every food store source accepts EBT/Food Stamps.  Not only does a store have to qualify to participate in this federal program but the store has to feel that accepting EBT will be in their bottom line's best interest to jump through those government hoops.

Limited personal resources can limit your access to food.
I live in a small town outside of a major metro area in PA.  We have limited grocery purchasing sources in my small town.  There are a wider array of sources down in the city.  While public transportation is regular and available in the city, it's practically nonexistent here.  Someone on EBT in my town would have a rough time sourcing food stores locally unless they lived close enough to walk or bike and not at all the sources in the city if they relied on mass transit.  Unless you are disabled or elderly and qualify to use the county's aging dept. bus you would have to have access to a car(either your own or your friend's)to get to the store.  There are taxis but the cost would be out of most EBT users' league.
I am blessed in that I have access to a vehicle so I can go to wherever I need to for food.

On The Numbers...
Did you know that over half(61% as of this writing)of the population in the USA on Food Stamps are women and children?  Only 9% of the recipients are elderly.

The people who require the best and most nutritious food we can source--our children--are in large part not getting it because of financial reasons and require help from the federal government.  Isn't that sad....that the adults caring for and responsible for our nation's future generation are unable to feed them?!

I suspect that many of these households with children are headed by single parents who either are unable to work due to caring fulltime for these children or are disabled in some way.  And the ones who can/do work must pay childcare costs to another while they are at their jobs, which again, is an added expense along with the usual rent, utilities, other payments and groceries.  The food budget is usually the only area where a parent can exercise any kind of discretion over the spending once you are living a bare bones existence.  The landlord or mortgage company wants their FULL amount due so after that's paid you may have to buy the boxed mac and cheese for 30¢ instead of the organic pasta and real cheese for $1.50 to make your own.

Now I am NOT going to get into a political/social debate about having children you can't afford or having children while you are in an unstable marriage or unmarried.  I am sure there are numbers of people in these situations in that 61% figure.  But I am equally sure that there are moms & dads who weren't always single parents, as well as couples with children who work hard and also can't afford to feed themselves w/out the government's help due to financial setbacks, bad planning, poor education, or unexpected or catastrophic health issues.  The old saying, "There but for the grace of God, go I" should remind you that no matter what your economic, health or social status, YOUR circumstances could change in the blink of an eye.
So the next time you find yourself in line at the grocery store behind that person using a EBT card to pay for their food and you are looking down your nose at them, remember that YOU might end up standing in their shoes someday, no matter how fortunate your circumstance today.

Sluggy

JUNE Food Stamp Challenge....Final Numbers

 *This post is part of the June Food Stamp Challenge which is located over HERE.*

To being with, the last 3 days(the 28th-30th) meals were.....
Monday....breakfast-oatmeal/lunch-leftover potato salad & romaine salad/dinner-soup & fried squash
Tuesday....breakfast-cantaloupe & tea/lunch-raw carrots & celery w/dressing/dinner-Turkey Club Sandwiches w/leftover pasta salad
Wednesday....breakfast-a bagel/lunch-way old leftover bbq pork and coleslaw on leftover roll/dinner-clam chowder & garlic bread

Additional cost of foods bought before June....$1.55.

When I dragged out my grocery receipts to do my usual end of the month blog post about my food spending for June I discovered I had gone to the grocery store on June 1st but my JFSC total doesn't reflect that spending.  The total was $14.50.
So my last spending addition for the JFSC amounts to $16.05.

June Food Stamp Challenge Totals
Starting Food Budget...$373.70
Spent....$315.98
June Food Budget Left....$57.72
Days of Challenge Left....00


Next week, I'll get together a donation from my stockpile and take that along with a check for $100.00 up to the local food bank. (I've added the extra $42 to atone for our eating out goof-ups during the month.)

Part II to follow momentarily....

Sluggy

Monday, June 28, 2010

JUNE Food Stamp Challenge.....Day Twenty Six & Twenty Seven and MORE Food Expenses

This post is part of the June Food Stamp Challenge located over HERE.


Saturday DH & I polished off the rest of the Ham Macaroni & Cheese leftovers for dinner along with some frozen veggies. 
Costs....mac&cheese(free-leftovers), veggies $1.69.

Sunday we feasted!  I made cheese burgers and veggie kabobs to cook out on the grill.  I chopped some veggies and used the leftover pasta I cooked and didn't use in the mac & cheese to make pasta salad.

Cost of items not figured in yet......cheese $.75, condiments $.10, celery $.10=$.95.

Total 'spending' from the pantry for the last 2 days.....$2.64

As I mentioned before I have been keeping track of non-dinner foods eaten for the month.  I've compiled a list of everything we've used from the pantry.
Here it is....
1 box cold Cereal
2 dozen Eggs
2 packages Bacon
1 box Oatmeal
2 jars Peanut Butter
1 jar Jam
10 boxes Kraft mac/cheez
7 cans Soup
1 bag Rice
3 packages Noodles
3 cans Tuna
1 jar Mayo
1/2 jar Mustard
1 bottle Ketchup
2 packages Hot Dogs
2 bags Hot Dog Rolls
1lb. Kielbasa
1 2lb. bag Onions
1 5lb. bag Potatoes
3 loaves Bread
2 bottles Salad Dressing
1 bag Tortillas
2 lb. Chicken
2 lb. Fish
1 bag breaded Fish
1 bag shredded Cheese
3 lb. sliced Cheese
1.5 gallons Milk
2 lb. Bananas
1 container Sour Cream
10 containers Yogurt
1/2 bag Flour(5lb.)
1 bag Sugar(2lb.)
1/2 bottle Oil
1 large jar Applesauce
1 pouch Cookie Mix
1 12pack Coke
3 boxes of Capri Sun
4 envelopes Kool-Aid
1 bag of Coffee
1 box of large Tea Bags
Total of Pantry Spending....$88.03

June Food Stamp Challenge Update
Spent to Date....$299.93
June Food Budget Left....$73.77
Days of Challenge Left....03


Can I keep from going off the grocery spending deep-end for 3 more days?
Stay tuned.....


Sluggy