Happy Labor Day Weekend to everyone!
So let's get to the frugal things that happened this past week at Chez Sluggy.........
* I went to Weis Markets last Friday and got the freebie plus used a rain check..........
The seltzer was the freebie with a Weis digital coupon.
The ice cream was $2.99 per box with my rain check, plus I had 2 x .75¢ IPQs which each doubled to $1.50. And I had a digital .75¢/1 Q in my Weis account which also doubled to $1.50 and came off on this order so I got both Ice creams and the seltzer for $1.48 total.
I also earned $2.25 back on SavingStar for buying the ice cream so I got paid .77¢ to bring all 3 home. ;-)
* I found some money in the Rite-Aid parking lot.......
A quarter! This goes into the change pot and will get applied to the grocery budget at the end of the year.
* Still harvesting garden veggies too......
Not many but I have another photo I haven't taken yet of what's been picked since last Friday.
* Hubs and I went out for our Anniversary Lunch on Tuesday to Longhorn Steakhouse. I had an old gift card with $38+ on it and I brought along a $3 off 2 lunches Q. With tip after Q and gift card our steak lunches cost $13.11 OOP.
* Hubs and I went to a pick your own farm on Monday and picked all this.......
23 lbs. of tomatoes and 19 lbs. of peppers.
With the corn, cabbage and eggplant we didn't pick but bought as well it cost $29.60. Had I bought all that at the grocery stores it would have cost $78 or so OOP.
Just going to the source of fresh produce and doing a bit of the work yourself can save you loads on your food bill.
* Lots of grocery shopping this week.........
Some of the freebies from Target(using a free gift card to pay).
Freebies from Rite-Aid(using sales, coupons and Bonus Cash).
Cheap shopping trip to Weis(PMITA)Markets.
* I earned cash rebates totaling $19.50 this week on Ibotta and SavingStar. I love when I get paid to buy stuff! Those rebates brought down my weekly food spending to $91.13 from $110.63(though I add the rebates back into the food budget at the end of the year, not when earned).
* Don't know if this is very frugal but I have taken lots of produce(both from our garden and from the farm we visited)and turned them into canned veggies for use this Winter........
Here are 6 quarts of tomatoes(there is another one in the fridge)canned and processed on Wednesday.
And here are 14 pints of my secret recipe Pepper Relish I also processed that day.
Like I said, after you add in all the costs(produce, gas to get to the farm, electricity to can them, other items needed)this might not be frugal but.........
I know what goes into this stuff I can(no preservatives other than lemon juice in the maters)and with the relish, if I didn't make it, we wouldn't have it because you can't buy this stuff in a store, as nobody sells something exactly like it. ;-)
So what frugal wins did y'all have this week?
Sluggy
So let's get to the frugal things that happened this past week at Chez Sluggy.........
* I went to Weis Markets last Friday and got the freebie plus used a rain check..........
The seltzer was the freebie with a Weis digital coupon.
The ice cream was $2.99 per box with my rain check, plus I had 2 x .75¢ IPQs which each doubled to $1.50. And I had a digital .75¢/1 Q in my Weis account which also doubled to $1.50 and came off on this order so I got both Ice creams and the seltzer for $1.48 total.
I also earned $2.25 back on SavingStar for buying the ice cream so I got paid .77¢ to bring all 3 home. ;-)
* I found some money in the Rite-Aid parking lot.......
A quarter! This goes into the change pot and will get applied to the grocery budget at the end of the year.
* Still harvesting garden veggies too......
Not many but I have another photo I haven't taken yet of what's been picked since last Friday.
* Hubs and I went out for our Anniversary Lunch on Tuesday to Longhorn Steakhouse. I had an old gift card with $38+ on it and I brought along a $3 off 2 lunches Q. With tip after Q and gift card our steak lunches cost $13.11 OOP.
* Hubs and I went to a pick your own farm on Monday and picked all this.......
23 lbs. of tomatoes and 19 lbs. of peppers.
With the corn, cabbage and eggplant we didn't pick but bought as well it cost $29.60. Had I bought all that at the grocery stores it would have cost $78 or so OOP.
Just going to the source of fresh produce and doing a bit of the work yourself can save you loads on your food bill.
* Lots of grocery shopping this week.........
Some of the freebies from Target(using a free gift card to pay).
Freebies from Rite-Aid(using sales, coupons and Bonus Cash).
Cheap shopping trip to Weis(PMITA)Markets.
* I earned cash rebates totaling $19.50 this week on Ibotta and SavingStar. I love when I get paid to buy stuff! Those rebates brought down my weekly food spending to $91.13 from $110.63(though I add the rebates back into the food budget at the end of the year, not when earned).
* Don't know if this is very frugal but I have taken lots of produce(both from our garden and from the farm we visited)and turned them into canned veggies for use this Winter........
Here are 6 quarts of tomatoes(there is another one in the fridge)canned and processed on Wednesday.
And here are 14 pints of my secret recipe Pepper Relish I also processed that day.
Like I said, after you add in all the costs(produce, gas to get to the farm, electricity to can them, other items needed)this might not be frugal but.........
I know what goes into this stuff I can(no preservatives other than lemon juice in the maters)and with the relish, if I didn't make it, we wouldn't have it because you can't buy this stuff in a store, as nobody sells something exactly like it. ;-)
So what frugal wins did y'all have this week?
Sluggy